New York City Food Protection Practice Test

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Prepare for the New York City Food Protection Test. Practice with interactive quizzes featuring multiple choice questions and detailed explanations. Boost your food safety knowledge and get ready to ace your exam!

Practice this question and more.

What type of containers should food for storage be kept in?

Paper bags
Vermin-proof containers
Plastic wrap
Cardboard boxes

The correct answer is: Vermin-proof containers

Food for storage should be kept in vermin-proof containers to ensure safety and prevent contamination. Vermin-proof containers are designed to be airtight and resistant to rodent and insect infestation, which helps to protect the food from pests that can carry diseases or spoil the food. These containers are typically made of durable materials that do not allow for easy access by pests and are essential in maintaining the quality and safety of food products. On the other hand, paper bags and cardboard boxes are not suitable for long-term food storage as they can be easily penetrated by pests and may not protect the food from moisture or contamination. Plastic wrap, while useful for short-term storage and covering food, does not provide the same level of protection against vermin as specialized containers do. Hence, vermin-proof containers are the best choice for ensuring safe and hygienic food storage.